Ingredients:

• Kabuli chana 200 gram
• Onions chopped 2
• Salt
• Tejpata
• Ginger garlic 2-3 tsp
• 2 elachi+ darchini+black pepper
• Jeera powder
• Dhania powder
• Red chilli powder
• Green chillies
• Baking soda 1⁄2 tsp
• Roasted besan
• Chole masala
• Tea liquor 2 cups

Procedure:

Wash and soak kabuli chana for 5 hrs , set a cooker in medium heat add onions, add salt and fry it. Add all whole spices one by one then powdered spices and chana , fry all well for 3-4 mins. [don’t use chole masala and roasted besan] now add tea liquor and cook for 4-5 whistle.
Heat a pan, add roasted besan [ 2 tsp] add chole masala, hara dhania and fry little add these in cooker and keeping the gas sim boil for 5 more mins, ready.